First Courses

  • 16.9€

    Gnocchi al Forno

    Soft potato gnocchi baked in a rich tomato sauce, topped with melted mozzarella and Parmigiano cheese. The dish is finished in the oven to achieve a crispy, golden crust, while the inside remains tender and flavorful. A comforting Italian favorite, perfect for a hearty meal

  • 16.7€

    Lasagne

    A hearty and comforting layered dish made with sheets of fresh pasta, rich meat ragù, creamy béchamel sauce, and a generous topping of melted mozzarella and Parmigiano cheese. Baked to golden perfection, each bite delivers a perfect balance of savory flavors. A timeless Italian classic that warms the heart and soul

  • 13.7€

    Spaghetti Carbonara

    A classic Roman dish featuring al dente pasta tossed with crispy pancetta, creamy eggs, and Pecorino Romano cheese. The sauce is velvety and rich, with a peppery finish that brings out the robust flavors of the ingredients. An Italian favorite that’s both simple and indulgent

  • 14.5€

    Tagliatelle Porcini

    A rich and creamy dish featuring silky tagliatelle pasta tossed with sautéed porcini mushrooms, finished with a luscious cream sauce. The earthy flavor of the porcini mushrooms perfectly complements the smoothness of the cream, making this a decadent and comforting Italian classic

  • 15.5€

    Shrimp Risotto with Lemons

    A creamy shrimp risotto infused with the zesty brightness of Amalfi lemons, balancing rich seafood flavors with a refreshing citrus twist. A perfect harmony of land and sea in every bite

  • 15.9€

    Linguine

    A delightful pasta dish with perfectly cooked linguine, clams, and mussels, infused with a light, aromatic seafood broth

  • 16.9€

    Linguine Macchiate

    A delightful pasta dish with perfectly cooked linguine, clams, and mussels, infused with a light, aromatic seafood broth. Cherry tomatoes add a burst of sweetness, while the fresh herbs elevate the vibrant coastal flavors of the Amalfi Coast